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Kitchen Order Management Display

TouchKitchen

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Transform Your Kitchen

TouchKitchen transforms the way food orders are processed. From starters through to dessert, a customer’s choice is displayed on a screen in the kitchen with no need for paper and print-outs. When staff take an order, TouchKitchen receives information directly from the TouchPoint till system or PocketTouch hand-held order pad. Chef can easily manage each order as it arrives and prepare food straight away.

Kitchen staff have complete control including the ability to view, sort or peg meal orders, and set preparation timers to ensure nothing is forgotten and meals go out on time. TouchKitchen displays orders on either a tablet, smartphone or display screen, mimicking traditional paper orders or print-outs, therefore reducing mistakes.

Transform Your Kitchen

Information is clear and legible, and there is no room for misunderstanding what has been ordered.

Kitchen staff have complete control including the ability to view, sort or peg meal orders, and set preparation timers to ensure nothing is forgotten and meals go out on time.

Chef knows whats on each ticket and how many portions of each item need to be prepared.

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Features

Cook Summary

TouchKitchen not only provides information ticket by ticket, but it can also show the chef a summary of everything that is on the list to cook.

Link To Digital Displays

Linking with digital signage alerts customers that an order is ready to be collected, or a ticket can be printed at the counter to signal waiting staff for service.

No Lost Tickets

Digital tickets go straight through to the kitchen. No tickets get dropped and no information gets lost or misinterpreted.

No Missed Orders

With TouchKitchen, orders can’t be misplaced and they can be recalled even after they’ve been cleared.

Organise Courses

Orders can be shelved between courses and cleared when the entire meal is completed.

Timers

Cook timers let the chef know what is next. Utilise one-shot timers or reset timers on individual tickets.

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